I often hear people telling me that they have been wanting to cook rice at home but have no clue how to use this thing. Cooking rice is easy with a rice cooker. As you may already know, a rice cooker is primarily designed to cook rice to perfection, no matter the type. But did you know that a rice cooker can do so much more? It has the keep warm and steaming functions. Craving a warm and comforting bowl of porridge or congee? Your rice cooker knows just the way to make it. Rice cooker can even handle some dessert magic too.
Alright, let's get start with the fundamentals. First, You need to measure the rice. The rice cooker came with a measuring cup, and it says that one cup of raw rice makes about three cups of cooked rice. If you make two servings, you will need to pours two cups of raw rice into the inner pot and rinses it under cold water for few times, then adds two cups of water. Now carefully insert the inner pot back into the rice cooker, press the COOK button and patiently waits for the rice to cook.
When hears a beep, indicating that the rice is cooked. Carefully opens the lid, the fluffy and perfectly cooked rice is ready to be serve. And that's it! With just a few simple steps, you can successfully cooked rice using a rice cooker. It really is that easy! If you have any questions or want to share your own rice cooker experiences, feel free to leave a comment here.
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