This is step by step instructions on how to make bread dough using the bread machine method
Ingredients:
- Step 1 - 1 Egg, beaten
- Step 2 - 6oz: Whole Milk
- Step 3 - 2oz: Melted Salt Butter
- Step 4 - 2 tsp: Sugar
- Step 5 - 1/2 tsp: Salt
- Step 6 - 350g: Bread Flour
- Step 7 - 1 tbsp: Dry Milk Powdered
- Step 8 - 1 tsp: Bread Machine Yeast or Instant Yeast
Instructions:
- In the bread machine container, please place the ingredients by the following order from 1 to 8.
- Based on the steps, we place wet ingredients first then dry ingredients later.
- Close the bread machine lid, set start the "dough" cycle (it will takes about 1 hour and 30 mins).
- Once the dough is done, which means the first rise is complete and is ready for use.
- Remove the dough from the container and knead it for few seconds.
- Then, you can shape the dough for making your desire bread recipe.
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